Menu Turci Pasta

TO-GO Menu only ↓

Dine-in Menu only ↓

INSALATA

Burrata & Pesto Caprese Salad

Fresh burrata over pesto sauce, cherry tomatoes, basil leaves, served with balsamico di modena and extra virgin olive oil.

$19

House side Salad

Spring mix, cherry tomatoes served w/ balsamico di modena and extra virgin olive oil. (add a Burrata +$7.95)

$11

Caesar Salad

Crisp Romaine lettuce, crunchy house made focaccia croutons and a rich Caesar dressing, topped with grated to a fine, cloud-like Parmesan Cheese.

$13

Luca Salad

Artichoke hearts, sun-dried tomato, crunchy chickpeas, crushed red pepper over crisp arugula leaves.

$16

ANTIPASTI

Antipasti Clothesline

Premium Prosciutto di Parma, Genoa Salami, 24-month-aged Parmigiano Reggiano, fresh burrata cheese, pesto Genovese, grilled Borettane Onions and Italian olives. To elevate your experience, this antipasti is presented on a wooden clothesline.

$39

Black Truffle Ravioli Side

Our 4-piece Black Truffle Ravioli, rich cheese filling, drizzled with extra virgin olive oil, black pepper, and garlic, topped with a slice of truffle on top.

$18

Burrata Fritta

Golden fried burrata, creamy inside, served with our rich homemade Bolognese sauce.

$22

Octopus Carpaccio

Tender octopus slices served with arugula and semi-dried tomato. Served with Turci dressing

$25

Meatball Side

Five 100% beef meatballs served in our homemade tomato basil sauce.

$16

Wild Shrimp Side

Served with extra virgin olive oil, black pepper and garlic.

$19

Turci Bruschettas

Classic

Crafted on Ciabatta bread. Fresh tomatoes, basil, and extra virgin olive oil, finished with glazed balsamic.

$18

Prosciutto & Burrata

Crafted on Ciabatta bread. Fresh ricotta, prosciutto and burrata finished with extra virgin olive oil and black pepper.

$20

Truffle Honey

Crafted on Ciabatta bread. Black truffle cream and honey.

$21

Trio

Mix of the 3 Turci Bruschettas. 2 Prosciutto & Burrata, 1 Classic and 1 Truffle Honey

$25

PASTA ENTRÈES

- GO SIMPLE WITH OUR FRESH PASTA AND HOMEMADE SAUCES

Fresh Fettuccine Aglio e olio

Long, thin pasta ribbons tossed in a mix of garlic and extra virgin olive oil.

$19

Fresh Pappardelle Arrabbiata

Long, wide pasta ribbons tossed in our homemade spicyred sauce Arrabbiata

$22

Fresh Fettuccine 3 cheese

Long, thin pasta ribbons coated in our homemade creamy white sauce, made with Parmesan, Mozzarella and Asiago cheese.

$22

Fresh Tagliatelle Bolognese

Long, medium cut pasta ribbons coated in our rich homemade Bolognese sauce.

$26

Fresh Fettuccine & Meatballs

A classic and comforting combination! Long, thin pasta ribbons accompanied by four 100% beef meatballs, all coated in our homemade tomato-basil sauce.

$22

Fresh Ravioli Tomato Basil

Cheese-filled Ravioli tossed in our homemade tomato basil sauce.

$25

Gnocchi Pesto Burrata

Our handcrafted Potato Gnocchi (made with more potato and less flour, light soft pillows that melts in the mouth) paired with homemade pesto sauce and a creamy burrata on top.

$29

CHEF TURCI'S SIGNATURE DISHES

- LOOKING FOR A SUPERIOR EXPERIENCE? THESE ARE OUR HIGHEST RECOMMENDATIONS -

Smoked Duck Breast

Smoked and glazed duck breast served with fresh fettuccine with a hint of orange zest.

$35

Pappardelle Verdi Ragu

Green Spinach long pasta (thick cut) served with ragu meat sauce (slow cooked for 6 hours)

$32

Pear Ravioli with Poach Pear in Wine

Pear and cheese ravioli served with 3 cheese homemade sauce with poach pear in wine and crushed pistachio

$39

Squid Ink Shrimp

Our black pasta made with squid ink served with shrimp and our homemade tomato basil sauce

$35

Purple Sweet Potato Stuffed Gnocchi

Handcrafted sweet potato gnocchi stuffed with mozzarella cheese, served with 3 cheese sauce and topped with breadcrumbs, extra virgin olive oil and black pepper

$32

King Mushroom Pappardelle

Fresh long pasta (thick cut) and mushroom creamy sauce topped with king mushroom

$31

Green Cappellacci

Handmade spinach pasta filled with ricotta and pecorino cheese, shaped like little hats. Served in a delicate butter sauce with pine nuts and crispy prosciutto

$35

Beef Wellington

Beef tenderloin fillet (medium rare), coated with mustard, prosciutto, wrapped in puff pastry and baked. Served with homemade gnocchi 3 cheese

$49

Turci's Lasagna

Layers of fresh lasagna sheets, fresh mozzarella and our homemade bolognese, tomato basil and bechamel sauce.

$35

Lamb Shank Pappardelle

Lamb shank seasoned with honey & dijon mustard, herbs. Served with pappardelle pasta & red sauce

$45

Seabass in Clay (tableside)

Tableside presentation of Clay-Baked Sea Bass, accompanied by our homemade green spinach potato gnocchi in a blend of basil, lemon and butter sauce.

$49

ADD-ON (side)

Meatballs

$16

Breaded Chicken

Special Sausages

$12

Fresh Burrata

Wild Shrimps

$19

DESSERTS

Fresh Filled Cannoli

Large crunchy shell filled with ricotta & chocolate chips cream topped with chocolate chips or pistacchio. Substitute for all Nutella®

$12

Tiramisu

Rich & creamy flavor mixed with the coffee- soaked lady fingers. Served with a shot of espresso (to be poured over it)

$16

Limoncello Delizia

Italian sponge cake filled with a lemon cream, brushed with Limoncello syrup and covered in a lemon and whipped cream glaze

$13

Nutella Cheesecake

Creamy and flavorful cheesecake topped with a generous layer of Nutella®

$15

Crunch Praline Vanilla Gelato

French vanilla gelato over crushed almonds with a generous drizzle of Italian caramel sauce

$12

Affogato

Vanilla gelato scoop served with a double shot of Lavazza® espresso

$15

LAVAZZA COFFEES

TORINO, ITALIA, 1895

Espresso

Cappuccino

Latte

single espresso + Milk + foam

Americano

double espresso + hot water

Machiatto

double Espresso + Foam

Hot tea